Pesto Zoodles and Chicken

This is a super easy dinner!  Perfect if you're looking for something fresh and low-carb.  Enjoy :)

Ingredients:
2 large zucchini, julienned
1 large handful of fresh basil or about 4 T minced
2 cloves of garlic
1/4 C parmesan
3 T + 1 T EVOO
Grilled chicken, sliced
Cherry tomatoes, halved
Feta cheese

1. In a mini food processor, blend basil, garlic, parmesan and about 3 T EVOO.  Set aside.
2. Heat about 1 T EVOO in a skillet and sauté the julienned zucchini until heated through.
3. Remove from heat and toss zucchini with pesto.
4. Plate it up.  Zucchini 1st, topped with grilled chicken, tomatoes and feta cheese.

Kitchen note: If you don't have a food processor, you can finely mince the basil and garlic together then stir in parmesan and olive oil.