Fresh Pineapple Salsa

This topping is so fresh and delicious, I could eat it by the spoonful!! We put it on fajitas... gotta try it! :)

Ingredients:
2 C chopped fresh pineapple (1/4-1/2" pieces, as you prefer)
2 T chopped fresh cilantro or parsley, or mix of both
2 T lime juice
1 small red bell pepper, chopped (1/2 C)
1 small red onion, finely chopped (1/4 C)
1 small red chili or jalapeno, seeded and finely chopped

1. Mix all ingredients in glass or plastic bowl.
2. Cover and refrigerate at least 1 hour to blend flavors.